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Tomato, Lettuce and Olive Salad Tossed With Parsley Vinaigrette Recipe

January 7th, 2013 by alice  Tags: , , , , , , | Print This Post Print This Post

INGREDIENTS

  1. 3/4cupolive oil
  2. 1/4cupwhite wine vinegar
  3. 1/4cup gratedparmesan cheese
  4. 1/4cupItalian parsley, chopped
  5. 1 1/2teaspoonsDijon mustard
  6. 1/2headromaine lettuce, torn into bite-size pieces
  7. 1/2headred leaf lettuce, torn into bite-size pieces
  8. 2cupscherry tomatoesor red pear tomatoes, halved(red and yellow together are pretty)
  9. 1/2cupkalamata olives, pitted and halved

DIRECTIONS

  1. Put olive oil, vinegar, grated cheese, parsley and mustard in a glass jar and shake well to combine. Season with salt and pepper to taste and set aside.
  2. Combine lettuce, tomatoes and olives in large salad bowl; toss.
  3. Add dressing to salad and toss again.

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