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Toasty Cheese Ravioli Recipe

January 7th, 2013 by alice  Tags: , , | Print This Post Print This Post

INGREDIENTS

  1. 1lbcheese ravioli(fresh “or” frozen)
  2. 4tablespoonsbutter
  3. 1/4cupItalian style breadcrumbs
  4. 1teaspoondried rosemary

DIRECTIONS

  1. Slightly under-cook ravioli in boiling water and drain.
  2. In a large skillet, heat butter and let brown slightly.
  3. Add ravioli.
  4. Saute until brown.
  5. Mix breadcrumbs with rosemary and add to skillet to coat ravioli.
  6. Serve with favorite dipping sauce.

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