December 2014
S M T W T F S
« Nov    
 123456
78910111213
14151617181920
21222324252627
28293031  

Search



Tags

Three Pepper Quesadillas Recipe

August 6th, 2013 by alice  Tags: , , | Print This Post Print This Post

INGREDIENTS

  1. 1cupgreen peppers, thinly sliced
  2. 1cupyellow bell peppers, thinly sliced
  3. 1cupred bell peppers, thinly sliced
  4. 1cuponions, thinly sliced
  5. 1/4cupbutter
  6. 1/4teaspooncumin
  7. 1 (4 ounce)can choppedgreen chilies, undrained
  8. 1 (8 ounce)packagecream cheese, softened
  9. 8ouncescheddar cheese, grated
  10. 1 (18 ounce)package homestyleburrito-size flour tortillas
  11. butter
  12. cumin or chili powder, to taste
  13. 8ouncessour cream
  14. 1/4cupsalsa

DIRECTIONS

  1. Saute peppers and onions in margarine in a large skillet.
  2. Stir in cumin.
  3. Spoon out any liquid in the skillet.
  4. Set pepper mixture aside.
  5. In a small bowl, combine green chilies, cream cheese and cheddar cheese (the recipe may be made ahead up to this point).
  6. Assemble quesadillas as follows: spread about 3-4 tablespoons of cheese mixture on 1/2 of a flour tortilla.
  7. Top with sauteed peppers and onions.
  8. Fold over.
  9. Very lightly spread butter on the top of the folded tortilla and sprinkle with cumin or chili powder.
  10. Place on cookie sheet and bake in preheated 400º oven for 10-15 minutes or until bubbly and lightly browned.
  11. Cut into thirds or fourths.
  12. Mix sour cream and salsa together and serve as a dip with the cut quesadillas.

Posted in Recipes | No Comments »


Leave a Comment

Please note: Comment moderation is enabled and may delay your comment. There is no need to resubmit your comment.