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Milk Chocolate Rolled Crescents Recipe

July 13th, 2014 by alice  Tags: , , , | Print This Post Print This Post

INGREDIENTS

  1. 1canrefrigerated crescent dinner rolls
  2. 1cupmilk chocolate, chopped into small peices
  3. powdered sugar

DIRECTIONS

  1. Unroll dough, and seperate triangles on a clean surface.
  2. Sprinkle chopped milk chocolate onto each triangle and lightly press the chocolate into the dough.
  3. Roll crescent into traditional crescent roll.
  4. Transfer crescents onto an ungreased cookie sheet.
  5. Bake according to crescent package instructions.
  6. Dust with powdered sugar and enjoy!

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Reese’s Peanut Butter and Milk Chocolate Chip Blondies Recipe

June 6th, 2014 by alice  Tags: , , , , , , | Print This Post Print This Post

Reese's Peanut Butter and Milk Chocolate Chip Blondies Recipe

INGREDIENTS

  1. 1 1/2cups packedlight brown sugar
  2. 1cupbutter or margarine, melted
  3. 1/2cupsugar
  4. 2eggs
  5. 2teaspoonsvanilla extract
  6. 2cupsall-purpose flour
  7. 1teaspoonsalt
  8. 1 3/4cups reese’speanut butter and milk chocolate chips, divided(11-oz.pkg.)
  9. 1/4teaspoonshortening(do not use butter, margarine, spread or oil)

DIRECTIONS

  1. Heat oven to 350°F Grease 15-1/2×10-1/2×1-inch jelly-roll pan.
  2. Stir together brown sugar, butter and granulated sugar in large bowl; beat in eggs and vanilla.
  3. Add flour and salt, beating just until blended.
  4. Stir in 1-1/2 cups chips; spread batter in prepared pan.
  5. Bake 25 to 30 minutes or until wooden pick inserted in center comes out clean and surface is lightly browned.
  6. Cool completely; cut into bars.
  7. Place remaining 1/4 cup chips and shortening in small microwave-safe bowl.
  8. Microwave at HIGH (100%) 30 seconds; stir.
  9. If necessary, microwave at HIGH an additional 15 seconds at a time, stirring after each heating, until chips are melted and mixture is smooth when stirred.
  10. Drizzle over bars.
  11. About 6 dozen bars.

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Cinnamon Swirled Bananas and Milk Recipe

May 25th, 2014 by alice  Tags: , , , | Print This Post Print This Post

INGREDIENTS

  1. 1-2banana
  2. 1cupnonfat milk
  3. 1/4teaspooncinnamon
  4. 1/4teaspoon splendasugar substitute

DIRECTIONS

  1. Slice bananas and cover with milk in a cereal bowl.
  2. Mix cinnamon and Splenda togther.
  3. Add to bananas and milk and stir well.

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Milk and Honey Quickbread Recipe

May 21st, 2014 by alice  Tags: , , | Print This Post Print This Post

INGREDIENTS

  1. 1/2cuphoney
  2. 1cupmilk
  3. 3tablespoons meltedbutter
  4. 1 1/2cupsflour
  5. 1/2cupsugar
  6. 3teaspoonsbaking powder
  7. 1teaspoonsalt
  8. 3/4cup choppedpecans
  9. 1egg, beaten

DIRECTIONS

  1. Preheat oven to 350 degrees.
  2. Butter loaf pan.
  3. In medium saucepan, combine 1/2 cup honey and milk; Stir over medium heat until honey dissolves.
  4. Stir in melted butter.
  5. Set aside to cool.
  6. Sift flour, sugar, baking powder and salt into large mixer bowl.
  7. Add pecans and toss to coat.
  8. Set aside.
  9. Whisk egg into cooled milk mixture.
  10. Add to flour mixture.
  11. Beat at medium speed just until blended.
  12. Pour into pan and smooth top.
  13. Bake for 65-75 minutes until toothpick comes clean from center.
  14. Cool on rack 10 minutes, Remove and cool again on rack.

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Milk and Soda Remedy for Scorched Skin Recipe

April 27th, 2014 by alice  Tags: , , , , | Print This Post Print This Post

INGREDIENTS

  1. 1/2cupwhole milk
  2. 1tablespoonbaking soda

DIRECTIONS

  1. Mix both together in a bowl.
  2. Soak a washcloth in this mixture.
  3. Gently pat this mixture on the scorched area of your body.

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