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<channel>
	<title>plain cook Recipes &#187; Fudge</title>
	<atom:link href="http://www.plaincook.com/tag/fudge/feed" rel="self" type="application/rss+xml" />
	<link>http://www.plaincook.com</link>
	<description>cook with alice</description>
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			<item>
		<title>Peanut Buttery Peanut Butter Fudge Recipe</title>
		<link>http://www.plaincook.com/peanut-buttery-peanut-butter-fudge-Recipe-2010-07-09</link>
		<comments>http://www.plaincook.com/peanut-buttery-peanut-butter-fudge-Recipe-2010-07-09#comments</comments>
		<pubDate>Fri, 09 Jul 2010 20:00:01 +0000</pubDate>
		<dc:creator>alice</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[Buttery]]></category>
		<category><![CDATA[Fudge]]></category>
		<category><![CDATA[Peanut]]></category>

		<guid isPermaLink="false">http://www.plaincook.com/</guid>
		<description><![CDATA[INGREDIENTS

 2 1/2cupssugar 
 3/4cupbutter 
 2/3cupevaporated milk 
 1/2teaspoonsalt 
 1 1/2cupscreamy peanut butter 
 1 (7 ounce)jarmarshmallow creme 
 1teaspoonvanilla 
M&#038;M&#8217;s (optional) 

DIRECTIONS

Combine sugar, milk, butter, and salt in a pan on the stove top.

Bring to a full rolling boil over high heat, stirring constantly.

Once it comes to the rolling boil, reduce to [...]]]></description>
		<wfw:commentRss>http://www.plaincook.com/peanut-buttery-peanut-butter-fudge-Recipe-2010-07-09/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Fudge Drops Recipe</title>
		<link>http://www.plaincook.com/fudge-drops-Recipe-2010-05-02</link>
		<comments>http://www.plaincook.com/fudge-drops-Recipe-2010-05-02#comments</comments>
		<pubDate>Sun, 02 May 2010 20:00:01 +0000</pubDate>
		<dc:creator>alice</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Drops]]></category>
		<category><![CDATA[Fudge]]></category>

		<guid isPermaLink="false">http://www.plaincook.com/</guid>
		<description><![CDATA[INGREDIENTS

 12ouncessemi-sweet chocolate chipsor bittersweet chocolate chips 
 2tablespoonsbutter 
 3/4cupsugar 
 3largeeggs 
 2teaspoonsespresso powder(I didn&#8217;t use)(optional) 
 1teaspoonvanilla extract 
 1/4teaspoonbaking powder 
 1/4teaspoonsalt 
 3/4cupall-purpose flour 

DIRECTIONS

Preheat oven to 325 degrees F.
Melt the chocolate and butter together (double boiler or microwave). Stir until well melted.
In a separate bowl, beat together the sugar [...]]]></description>
		<wfw:commentRss>http://www.plaincook.com/fudge-drops-Recipe-2010-05-02/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chocolate Peanut Butter Fudge Bars Recipe</title>
		<link>http://www.plaincook.com/chocolate-peanut-butter-fudge-bars-Recipe-2010-03-19</link>
		<comments>http://www.plaincook.com/chocolate-peanut-butter-fudge-bars-Recipe-2010-03-19#comments</comments>
		<pubDate>Fri, 19 Mar 2010 05:00:01 +0000</pubDate>
		<dc:creator>alice</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Bars]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[Chocolate]]></category>
		<category><![CDATA[Fudge]]></category>
		<category><![CDATA[Peanut]]></category>

		<guid isPermaLink="false">http://www.plaincook.com/</guid>
		<description><![CDATA[INGREDIENTS


Crust

 2cupschocolate cookie crumbs 
 1/2cupbutter, melted 

Filling

 1packagecream cheese 
 1cuppowdered sugar 
 1/2cupcreamy peanut butter 
 2tablespoonsmilk 

Topping

 2cupssemi-sweet chocolate chips 
 1/2cupcreamy peanut butter 
 1cuppeanuts 

DIRECTIONS

In medium bowl, combine crust ingredients and mix well.

Press firmly on bottom of 9&#215;13 pan.

Refrigerate at least 30 minutes.

In medium mixer bowl, combine filling ingredients, blend [...]]]></description>
		<wfw:commentRss>http://www.plaincook.com/chocolate-peanut-butter-fudge-bars-Recipe-2010-03-19/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Fudge Walnut Brownies Recipe</title>
		<link>http://www.plaincook.com/fudge-walnut-brownies-Recipe-2010-01-17</link>
		<comments>http://www.plaincook.com/fudge-walnut-brownies-Recipe-2010-01-17#comments</comments>
		<pubDate>Sun, 17 Jan 2010 05:00:02 +0000</pubDate>
		<dc:creator>alice</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Brownies]]></category>
		<category><![CDATA[Fudge]]></category>
		<category><![CDATA[Walnut]]></category>

		<guid isPermaLink="false">http://www.plaincook.com/</guid>
		<description><![CDATA[
INGREDIENTS

 1cupunsalted butter 
 1cupplain flour 
 4ouncessemisweet chocolate(Good quality)
 4largeeggs 
 2cupssugar 
 1tablespoonvanilla essence 
 1pinchsalt 
 1/2cupwalnut halves, broken into pieces 

DIRECTIONS

Pre-heat the oven to 180*C/350*F.
Grease and flour the bottom of an 8 inch square glass baking dish; tap out any extra flour.
Melt the butter along with the chocolate over low heat [...]]]></description>
		<wfw:commentRss>http://www.plaincook.com/fudge-walnut-brownies-Recipe-2010-01-17/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Walnut Fudge Pie Recipe</title>
		<link>http://www.plaincook.com/walnut-fudge-pie-Recipe-2009-12-30</link>
		<comments>http://www.plaincook.com/walnut-fudge-pie-Recipe-2009-12-30#comments</comments>
		<pubDate>Wed, 30 Dec 2009 05:00:01 +0000</pubDate>
		<dc:creator>alice</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Fudge]]></category>
		<category><![CDATA[Pie]]></category>
		<category><![CDATA[Walnut]]></category>

		<guid isPermaLink="false">http://www.plaincook.com/</guid>
		<description><![CDATA[INGREDIENTS

 1unbaked pastry shell 
 1cup undilutedevaporated milk 
 3tablespoonsbutter 
 1 1/2cups nestle&#8217;ssemi-sweet chocolate bits 
 3eggs, slightly beaten 
 1 1/2cupssugar 
 3tablespoonsall-purpose flour 
 1teaspoonvanilla 
 1 1/2cups choppedwalnuts 
 freshlywhipped cream 

DIRECTIONS

Prepare pastry shell with high fluted edge and set aside.

Combine evaporated milk, butter and chocolate in a small saucepan.Stir over [...]]]></description>
		<wfw:commentRss>http://www.plaincook.com/walnut-fudge-pie-Recipe-2009-12-30/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Coconut-Fudge Cream Pie Recipe</title>
		<link>http://www.plaincook.com/coconut-fudge-cream-pie-Recipe-2009-08-02</link>
		<comments>http://www.plaincook.com/coconut-fudge-cream-pie-Recipe-2009-08-02#comments</comments>
		<pubDate>Sun, 02 Aug 2009 05:00:01 +0000</pubDate>
		<dc:creator>alice</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Coconut]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Fudge]]></category>
		<category><![CDATA[Pie]]></category>

		<guid isPermaLink="false">http://www.plaincook.com/</guid>
		<description><![CDATA[INGREDIENTS

 1cupsweetened flaked coconut, divided 
 1 (13 ounce)packagemacaroons, crushed and mixed with 
 2tablespoons meltedbutter 
 1quartheavy cream, divided 
 1/4cupsugar, plus 
 4tablespoonssugar 
 3 (3 1/2 ounce)packagesinstant vanilla pudding 
 2 1/4cups coldmilk(I use 2 cups to have it set up better)
 1 1/2teaspoonscoconut extract 
 1 (11 3/4 ounce)jarhot fudge 

DIRECTIONS

Preheat [...]]]></description>
		<wfw:commentRss>http://www.plaincook.com/coconut-fudge-cream-pie-Recipe-2009-08-02/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Grama Nellie&#8217;s Peanut Butter Fudge Recipe</title>
		<link>http://www.plaincook.com/grama-nellies-peanut-butter-fudge-Recipe-2009-05-12</link>
		<comments>http://www.plaincook.com/grama-nellies-peanut-butter-fudge-Recipe-2009-05-12#comments</comments>
		<pubDate>Tue, 12 May 2009 20:00:01 +0000</pubDate>
		<dc:creator>alice</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[Fudge]]></category>
		<category><![CDATA[Grama]]></category>
		<category><![CDATA[Nellies]]></category>
		<category><![CDATA[Peanut]]></category>

		<guid isPermaLink="false">http://www.plaincook.com/</guid>
		<description><![CDATA[INGREDIENTS

 3cupssugar 
 3/4cupbutteror oleo 
 1cupevaporated milk 
 1cuppeanut butter 
 1 (7 ounce)jarmarshmallow cream 
 1teaspoonvanilla 

DIRECTIONS

1) Combine sugar , milk and butter; bring to a boil and cook to soft ball stage. Remove from heat.

2) Beat in Peanut butter, marshmellow cream and vanilla by hand or hand mixer.

3) Pour into9X13 buttered pan.

4) [...]]]></description>
		<wfw:commentRss>http://www.plaincook.com/grama-nellies-peanut-butter-fudge-Recipe-2009-05-12/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Marble Fudge Brownies Recipe</title>
		<link>http://www.plaincook.com/marble-fudge-brownies-Recipe-2009-02-24</link>
		<comments>http://www.plaincook.com/marble-fudge-brownies-Recipe-2009-02-24#comments</comments>
		<pubDate>Tue, 24 Feb 2009 05:00:01 +0000</pubDate>
		<dc:creator>alice</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Brownies]]></category>
		<category><![CDATA[Fudge]]></category>
		<category><![CDATA[Marble]]></category>

		<guid isPermaLink="false">http://www.plaincook.com/</guid>
		<description><![CDATA[INGREDIENTS

unsweetened cocoa, for dusting 
 4tablespoonsunsalted butter 
 2ouncesbittersweet chocolate 
 1largeegg 
 1/2cupsugar 
 1/4cupall-purpose flour 
 1pinchsalt 
 4ouncesreduced-fat cream cheese 
 1largeegg yolk 
 1/4teaspoonpure vanilla extract 

DIRECTIONS

Preheat the oven to 325°. Lightly butter two 4-by-1 1/4-inch round fluted tartlet pans with removable bottoms. Dust the molds with unsweetened cocoa powder, tapping [...]]]></description>
		<wfw:commentRss>http://www.plaincook.com/marble-fudge-brownies-Recipe-2009-02-24/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Easy Wicked Hot Fudge Topping Recipe</title>
		<link>http://www.plaincook.com/easy-wicked-hot-fudge-topping-Recipe-2009-02-02</link>
		<comments>http://www.plaincook.com/easy-wicked-hot-fudge-topping-Recipe-2009-02-02#comments</comments>
		<pubDate>Mon, 02 Feb 2009 10:00:01 +0000</pubDate>
		<dc:creator>alice</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Easy]]></category>
		<category><![CDATA[Fudge]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Topping]]></category>
		<category><![CDATA[Wicked]]></category>

		<guid isPermaLink="false">http://www.plaincook.com/</guid>
		<description><![CDATA[INGREDIENTS

 1cupchocolate syrup 
 2tablespoonscornstarch 
 1tablespoonbutter 

DIRECTIONS

Mix Chocolate Syrup and Corn Starch.
Microwave on high for one minute, stirring every 20 seconds.
Caution &#8211; be very careful with last 20 second fudge may boil over or make lumps.
If needed, increase time by 15 seconds.
Be even more careful.
Stir in butter.
Serve over ice cream, cake or what ever.

]]></description>
		<wfw:commentRss>http://www.plaincook.com/easy-wicked-hot-fudge-topping-Recipe-2009-02-02/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Fudge Stripe Fruit Salad Recipe</title>
		<link>http://www.plaincook.com/fudge-stripe-fruit-salad-Recipe-2009-01-11</link>
		<comments>http://www.plaincook.com/fudge-stripe-fruit-salad-Recipe-2009-01-11#comments</comments>
		<pubDate>Sun, 11 Jan 2009 05:00:02 +0000</pubDate>
		<dc:creator>alice</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Fudge]]></category>
		<category><![CDATA[Salad]]></category>
		<category><![CDATA[Stripe]]></category>

		<guid isPermaLink="false">http://www.plaincook.com/</guid>
		<description><![CDATA[INGREDIENTS


Mixture A

 1pintstrawberries, sliced 
 2bananas, sliced 
 1cuppineapple tidbits(drained)

Mixture B

 1 (12 ounce)containerCool Whip 
 1 (3 ounce)packageinstant vanilla pudding(dry)
 1cupbuttermilk 
fudge-striped shortbread cookies 

DIRECTIONS

Mix mixture B together in large bowl.
Add Mixture A to mixture B.
Just before serving add crumbled fudge stripe cookies.(Don&#8217;t crumble too much.Crumble to a small to medium size.You want to [...]]]></description>
		<wfw:commentRss>http://www.plaincook.com/fudge-stripe-fruit-salad-Recipe-2009-01-11/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chicago&#8217;s  Palmer House Chocolate Fudge Brownie Recipe</title>
		<link>http://www.plaincook.com/chicagos-palmer-house-chocolate-fudge-brownie-Recipe-2008-10-02</link>
		<comments>http://www.plaincook.com/chicagos-palmer-house-chocolate-fudge-brownie-Recipe-2008-10-02#comments</comments>
		<pubDate>Thu, 02 Oct 2008 05:00:02 +0000</pubDate>
		<dc:creator>alice</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Brownie]]></category>
		<category><![CDATA[Chicagos]]></category>
		<category><![CDATA[Chocolate]]></category>
		<category><![CDATA[Fudge]]></category>
		<category><![CDATA[House]]></category>
		<category><![CDATA[Palmer]]></category>

		<guid isPermaLink="false">http://www.plaincook.com/</guid>
		<description><![CDATA[INGREDIENTS

 1lbbutter 
 18ouncessemisweet chocolate 
 1tablespoonbaking powder 
 8ouncescake flour 
 24ouncesgranulated sugar 
 4wholeeggs 
 1lbwalnuts, crushed (optional) 

Glaze

 1cupwater 
 1cupapricot preserves 
 1teaspoonunflavored gelatin 

DIRECTIONS

Preheat the oven at 300°.
Melt the chocolate with the butter in a double boiler or microwave oven.
Mix the dry ingredients (except for the walnuts), in a mixing [...]]]></description>
		<wfw:commentRss>http://www.plaincook.com/chicagos-palmer-house-chocolate-fudge-brownie-Recipe-2008-10-02/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Rogene&#8217;s Fantasy Fudge Recipe</title>
		<link>http://www.plaincook.com/rogenes-fantasy-fudge-Recipe-2008-09-22</link>
		<comments>http://www.plaincook.com/rogenes-fantasy-fudge-Recipe-2008-09-22#comments</comments>
		<pubDate>Mon, 22 Sep 2008 15:00:03 +0000</pubDate>
		<dc:creator>alice</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Fantasy]]></category>
		<category><![CDATA[Fudge]]></category>
		<category><![CDATA[Rogenes]]></category>

		<guid isPermaLink="false">http://www.plaincook.com/</guid>
		<description><![CDATA[INGREDIENTS

 6cupssugar 
 1 1/2cupsbutter 
 1 1/3cupsevaporated milk 
 1 (12 ounce)packagesemi-sweet chocolate chips 
 1 (12 ounce)packagemilk chocolate chips 
 2 (7 ounce)jarsmarshmallow cream 
 2cups choppednuts 
 2teaspoonsvanilla 

DIRECTIONS

Combine first 3 ingredients, bring to a boil
(rolling) for 5 minute over med heat stirring constantly.

Remove from heat, add chocolate chips,
marshmallow cream nuts and [...]]]></description>
		<wfw:commentRss>http://www.plaincook.com/rogenes-fantasy-fudge-Recipe-2008-09-22/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Season&#8217;s Crock Pot Hot Fudge Pudding Cake Recipe</title>
		<link>http://www.plaincook.com/seasons-crock-pot-hot-fudge-pudding-cake-Recipe-2008-09-09</link>
		<comments>http://www.plaincook.com/seasons-crock-pot-hot-fudge-pudding-cake-Recipe-2008-09-09#comments</comments>
		<pubDate>Tue, 09 Sep 2008 15:00:02 +0000</pubDate>
		<dc:creator>alice</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Cake]]></category>
		<category><![CDATA[Crock]]></category>
		<category><![CDATA[Fudge]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Pot]]></category>
		<category><![CDATA[Pudding]]></category>
		<category><![CDATA[Seasons]]></category>

		<guid isPermaLink="false">http://www.plaincook.com/</guid>
		<description><![CDATA[INGREDIENTS

 1cupflour 
 1/2cupsugar 
 2tablespoonsbaking cocoa 
 2teaspoonsbaking powder 
 1/2teaspoonsalt 
 1/2cupmilk 
 2tablespoonsvegetable oil 
 1teaspoonvanilla 
 3/4cupbrown sugar, packed 
 1/4cupbaking cocoa 
 1 1/2cupshot water 
 1/2cup choppednuts (optional) 

DIRECTIONS

Spray the inside of a 2 – 3 1/2 quart slow cooker with cooking spray.
Mix flour, sugar, 2 TBSP cocoa, baking [...]]]></description>
		<wfw:commentRss>http://www.plaincook.com/seasons-crock-pot-hot-fudge-pudding-cake-Recipe-2008-09-09/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Fudge-Topped Rice Pudding Recipe</title>
		<link>http://www.plaincook.com/fudge-topped-rice-pudding-Recipe-2008-07-11</link>
		<comments>http://www.plaincook.com/fudge-topped-rice-pudding-Recipe-2008-07-11#comments</comments>
		<pubDate>Fri, 11 Jul 2008 13:00:01 +0000</pubDate>
		<dc:creator>alice</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Fudge]]></category>
		<category><![CDATA[Pudding]]></category>
		<category><![CDATA[Rice]]></category>
		<category><![CDATA[Topped]]></category>

		<guid isPermaLink="false">http://www.plaincook.com/</guid>
		<description><![CDATA[INGREDIENTS

 2cupsmilk 
 1cupcooked long-grain rice 
 1/4cupsugar 
 2tablespoonsall-purpose flour 
 1/4teaspoonsalt 
 2eggs, slightly beaten 
 1/2teaspoonvanilla extract 
 1/4cup choppedwalnuts 

Fudge Sauce

 1cuppowdered sugar 
 1/8teaspoonsalt 
 1 1/2tablespoonsmilk 
 1tablespoon softenedbutter 
 1 1/2ounces meltedunsweetened chocolate 
 1/4teaspoonvanilla extract 

DIRECTIONS

Scald milk in a heavy saucepan and stir in rice.
Mix sugar, flour [...]]]></description>
		<wfw:commentRss>http://www.plaincook.com/fudge-topped-rice-pudding-Recipe-2008-07-11/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Mama&#8217;s Quicker Fudge Frosting (Paula Deen) Recipe</title>
		<link>http://www.plaincook.com/mamas-quicker-fudge-frosting-paula-deen-Recipe-2008-05-15</link>
		<comments>http://www.plaincook.com/mamas-quicker-fudge-frosting-paula-deen-Recipe-2008-05-15#comments</comments>
		<pubDate>Thu, 15 May 2008 17:00:03 +0000</pubDate>
		<dc:creator>alice</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Deen]]></category>
		<category><![CDATA[Frosting]]></category>
		<category><![CDATA[Fudge]]></category>
		<category><![CDATA[Mamas]]></category>
		<category><![CDATA[Paula]]></category>
		<category><![CDATA[Quicker]]></category>

		<guid isPermaLink="false">http://www.plaincook.com/</guid>
		<description><![CDATA[INGREDIENTS

 1/2cupbutteror margarine 
 3tablespoonscocoa 
 1/3cupmilk 
 1 (1 lb)boxpowdered sugar 
 1teaspoonvanilla 
 1cupnuts, chopped (optional) 

DIRECTIONS

In a saucepan, combine butter, cocoa, and milk; bring to a boil.
Add sugar and vanilla; beat well until smooth.
Note: If frosting becomes too stiff, add 1 drop of water at a time to desired consistency.
Frost cake and [...]]]></description>
		<wfw:commentRss>http://www.plaincook.com/mamas-quicker-fudge-frosting-paula-deen-Recipe-2008-05-15/feed</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Fudge-Filled Bars Recipe</title>
		<link>http://www.plaincook.com/fudge-filled-bars-Recipe-2008-05-11</link>
		<comments>http://www.plaincook.com/fudge-filled-bars-Recipe-2008-05-11#comments</comments>
		<pubDate>Sun, 11 May 2008 17:00:02 +0000</pubDate>
		<dc:creator>alice</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Bars]]></category>
		<category><![CDATA[Filled]]></category>
		<category><![CDATA[Fudge]]></category>

		<guid isPermaLink="false">http://www.plaincook.com/</guid>
		<description><![CDATA[INGREDIENTS

 14ouncessweetened condensed milk(14 oz can, NOT evaporated milk! Can use fat-free sweetened condensed as well!)
 2cupssemi-sweet chocolate chips 
 2tablespoonsbutteror margarine 
 2teaspoonsvanilla extract 
 36ouncesrefrigerated sugar cookie dough, dough rolls. this is 2 rolls.(can use chocolate chip dough as well)

DIRECTIONS

Preheat oven to 350 degrees.
In a medium sized saucepan, combine the sweetened condensed milk, [...]]]></description>
		<wfw:commentRss>http://www.plaincook.com/fudge-filled-bars-Recipe-2008-05-11/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Strawberry Fudge Trifle Cake Recipe</title>
		<link>http://www.plaincook.com/strawberry-fudge-trifle-cake-Recipe-2008-04-14</link>
		<comments>http://www.plaincook.com/strawberry-fudge-trifle-cake-Recipe-2008-04-14#comments</comments>
		<pubDate>Mon, 14 Apr 2008 23:00:03 +0000</pubDate>
		<dc:creator>alice</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Cake]]></category>
		<category><![CDATA[Fudge]]></category>
		<category><![CDATA[Strawberry]]></category>
		<category><![CDATA[Trifle]]></category>

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		<description><![CDATA[INGREDIENTS


CAKE

 1 (18 ounce)box super moistfudge cake mix 
 1 1/3cupswater 
 1 1/2cupsvegetable oil 
 3eggs 
 2cupsfresh strawberries 

GANACHE

 24ouncessemi-sweet chocolate chips 
 1 1/3cupsheavy whipping cream 
 1/4cupreal butter 

GARNISH

 1/2cupwhite chocolate chips 
 1/2teaspoonvegetable oil 
 1 wholefresh strawberry 

DIRECTIONS

Preheat oven to 350 degrees.In large bowl combine cake mix, water, oil [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Fudge Brownie Sunday Recipe</title>
		<link>http://www.plaincook.com/fudge-brownie-sunday-Recipe-2008-02-22</link>
		<comments>http://www.plaincook.com/fudge-brownie-sunday-Recipe-2008-02-22#comments</comments>
		<pubDate>Sat, 23 Feb 2008 03:00:01 +0000</pubDate>
		<dc:creator>alice</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Brownie]]></category>
		<category><![CDATA[Fudge]]></category>
		<category><![CDATA[Sunday]]></category>

		<guid isPermaLink="false">http://www.plaincook.com/</guid>
		<description><![CDATA[INGREDIENTS

 1 (21 ounce)fudge brownie mix 
 1/2gallonvanilla ice cream 
 2cupspowdered sugar 
 2/3cupchocolate chips 
 1cupevaporated milk 
 1/2cupbutter 
 1teaspoonvanilla 
 1/8cupwalnuts, chopped (optional) 

DIRECTIONS

Bake the brownie of your choice, as directed on package, in a 9 x 13 pan.Let brownie cool – while brownie is baking set out ice cream to [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Kentucky Bourbon Fudge Recipe</title>
		<link>http://www.plaincook.com/kentucky-bourbon-fudge-Recipe-2008-02-05</link>
		<comments>http://www.plaincook.com/kentucky-bourbon-fudge-Recipe-2008-02-05#comments</comments>
		<pubDate>Tue, 05 Feb 2008 07:00:01 +0000</pubDate>
		<dc:creator>alice</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Bourbon]]></category>
		<category><![CDATA[Fudge]]></category>
		<category><![CDATA[Kentucky]]></category>

		<guid isPermaLink="false">http://www.plaincook.com/</guid>
		<description><![CDATA[INGREDIENTS

 4cupssugar 
 4tablespoonscocoa 
 2cupswhole milk 
 1/4cup of goodbourbon 
 16ounceswhole pecans 

DIRECTIONS

In a heavy saucepan, mix sugar and cocoa until blended.
Add milk and stir until blended.

Add heat and slowly bring mixture to a boil. Allow mixture to boil up and dissolve sugar crystals on the sides of the pan.

Boil until candy reaches [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Christmas  Cranberry  Fudge Recipe</title>
		<link>http://www.plaincook.com/christmas-cranberry-fudge-Recipe-2007-12-26</link>
		<comments>http://www.plaincook.com/christmas-cranberry-fudge-Recipe-2007-12-26#comments</comments>
		<pubDate>Wed, 26 Dec 2007 19:02:16 +0000</pubDate>
		<dc:creator>alice</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Cranberry]]></category>
		<category><![CDATA[Fudge]]></category>

		<guid isPermaLink="false">http://www.plaincook.com/</guid>
		<description><![CDATA[INGREDIENTS

 1 (12 ounce)packagewhite chocolate chips 
 1/2teaspoonorange extract 
 7ouncesmarshmallow cream 
 1/3cupevaporated milk 
 1/3cupfrozen cranberry juice concentrate(or mix)
 2 1/2cupssugar 
 1/4cupbutter 

DIRECTIONS

Butter or spray a 9&#215;9 pan.
in a 3-4 quart bowl put the white chips,orange extract,and marshmallow cream and set aside.
in a medium size sauce pan put the milk,sugar and cranberry [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
	</channel>
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