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Sylvia’s French Toast Recipe

July 16th, 2013 by alice  Tags: , , | Print This Post Print This Post

INGREDIENTS

  1. 6eggs, beaten
  2. 1teaspoonvanilla
  3. 2tablespoonsmilk
  4. 1teaspoonwhite sugar
  5. 6-8slices day oldraisin breador bread

DIRECTIONS

  1. Beat all ingredients together with a fork and dip dayold raisin or plain bread into it.
  2. Fry with margerine.
  3. Sprinkle with icing sugar and serve with sliced apples, or syrop.

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