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Sweet Potato Latkes With Maple Sauce Recipe

January 12th, 2014 by alice  Tags: , , , , | Print This Post Print This Post

INGREDIENTS

  1. 1lbsweet potatoes
  2. 2eggs, beaten
  3. 1/2teaspoonbaking powder
  4. 1/4cupmatzo meal
  5. 1/2teaspoonsalt
  6. pepper
  7. 2-4tablespoonsolive oil(for frying)
  8. sauce

  9. 1cupreal maple syrup
  10. 1/2teaspoon gratedgingerroot
  11. 1/4teaspoonnutmeg
  12. 1pinchcloves
  13. 1pinchsalt
  14. 1pinchpepper
  15. choppedmint leaves, for garnish

DIRECTIONS

  1. peel potatoes and shred in food processor.
  2. put in a colander or strainer and squeeze to get rid of excess moisture.
  3. add beaten eggs to a bowl, add sweet potatoes.
  4. mix in baking powder, matzoh meal, salt, pepper.
  5. heat sauce in the meantime–.
  6. mix all sauce ingredients in a small pan over low heat, and keep warm.
  7. heat 2 tbsp oil in a skillet and add small ladlefuls of sweet potato batter.
  8. cook for 3-4 minutes per side.
  9. remove to paper towels to drain oil.
  10. add additional oil to skillet, fry latkes and drain on paper towels.
  11. place the sauce on plates, add latkes and garnish with mint.

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