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Sweet Onion Souffle Recipe

January 9th, 2013 by alice  Tags: , | Print This Post Print This Post

INGREDIENTS

  1. 2tablespoonsbutteror margarine
  2. 3mediumsweet onions, chopped
  3. 5slices freshbread, cut into cubes
  4. 10ouncesevaporated milk
  5. 2eggs, lightly beaten
  6. 1cup shreddedparmesan cheese
  7. 1/2teaspoonsalt

DIRECTIONS

  1. Melt butter in a large skillet over medium heat; add chopped onions and saute 10-15 minutes or until tender.
  2. Place onions and bread cubes in large bowl.
  3. Stir in milk, eggs, 3/4 cup cheese and salt.
  4. Pour into lightly greased 1 1/2qt souffle or baking dish.
  5. Sprinkle with remaining 1/4 cup cheese.
  6. Bake at 350 degrees for 25minutes or until set.

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