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So Simple Cowboy Caviar Recipe

January 4th, 2013 by alice  Tags: , , | Print This Post Print This Post

INGREDIENTS

  1. 1/2cupoil
  2. 1/2cupsugar
  3. 1/2cupvinegar(flavor of your choice)
  4. 1 (16 ounce)canpinto beans, rinsed and drained
  5. 1 (15 ounce)canblack-eyed peas, rinsed and drained
  6. 1 (15 ounce)canblack beans, rinsed and drained
  7. 1 (7 ounce)canwhite shoepeg corn, rinsed and drained
  8. 1green bell pepper, diced
  9. 1red bell pepper, diced
  10. 1orange bell pepper, diced
  11. 1onion, diced

DIRECTIONS

  1. In small saucepan, combine oil, sugar and vinegar.
  2. Heat and boil 1 minute and then cool completely.
  3. In large bowl, combine beans, peas, corn, peppers and onions.
  4. Pour vinegar mixture over bean/pepper mixture and mix to thoroughly coat.
  5. Cover and marinate overnight.
  6. Drain for 2-3 hours before serving.

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