INGREDIENTS

1. 2chicken breasts
2. 1smallhot red chili pepper
3. 1lime, juice of
4. 2tablespoonsbutter
5. 2tablespoonsolive oil
6. 5tablespoonssoy sauce(dark)
7. 1teaspoonlemongrass(in olive oil , jar type)
8. 1clovegarlic, mashed
9. salt
10. pepper
11. oven cooking bags

DIRECTIONS

1. place chicken breasts in bag add all the other ingredients and move around to coat the chicken allow to marinade for about half an hour place in the oven on a baking tray at 220C and cook for 25 minutes.
2. ~~~~~~~~~~~~~~.
3. I served this with roasted new potatoes that I put in about 20 minutes before the chicken and a celery and cucumber salad with balsamic dressing.
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5. The next time I make it I am going to do it in the Crockpot.