- 8-9largepotatoes, peeled and cubed
- 1cup choppedpickles
- 2mediumonions, chopped
- 5largehard-boiled eggs, chopped
- after peeling and dicing potatoes place them in a large pot to boil until tender.
- drain the potatoes, add pickles, onions, and eggs then mix in mayo until its the desired consistancy.
- mix in mustard.
- salt and pepper to taste.