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Sesame Ginger Vinaigrette Dressing Recipe

October 17th, 2013 by alice  Tags: , , , | Print This Post Print This Post

INGREDIENTS

  1. 1cupsesame oil
  2. 1/2cuprice vinegar
  3. 2tablespoons choppedginger(fresh or in a jar)
  4. 1tablespoonsoy sauce
  5. 1/4cuptoasted sesame seeds

DIRECTIONS

  1. Toast sesame seeds in a dry, hot skillet just until they turn brown and begin to pop.
  2. Be careful not to burn them.
  3. In a food processor blend vinegar, ginger, soy sauce and sesame seeds.
  4. Slowly blend in sesame oil until emulfisified.
  5. Refrigerate and Enjoy!

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