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Savory Molasses Grilled Pork Tenderloin Recipe

June 29th, 2013 by alice  Tags: , , , , | Print This Post Print This Post

INGREDIENTS

  1. 1/2cupmolasses
  2. 1/4cup coarse-grainedDijon mustard
  3. 2tablespoonsapple cider vinegar
  4. 1teaspoonsalt
  5. 4 (3/4 lb)pork tenderloins
  6. vegetable oil cooking spray

DIRECTIONS

  1. Combine first 4 ingredients and brush half of the mixture over pork.
  2. Cover and chill 8 hours.
  3. Chill remaining glaze.
  4. Spray grill rack with cooking spray.
  5. Grill pork with lid covered, 18 to 20 minutes or until a meat thermometer inserted into thickest portion registers 160 degrees.
  6. While cooking, turn once and baste with reserved glaze during last 8 minutes.

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