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Sauteed Pork Chops Recipe

June 19th, 2013 by alice  Tags: , , | Print This Post Print This Post

INGREDIENTS

  1. 4center-cut pork chops
  2. 1/2cupflour
  3. 1teaspoonsalt
  4. 1/8teaspoonpepper
  5. 1egg
  6. 2tablespoonsmilk
  7. 1/2cupbreadcrumbs
  8. 3tablespoonscanola oil
  9. 1/4-1/2cupchicken broth
  10. 3clovesgarlic, minced

DIRECTIONS

  1. Coat chops in flour seasoned with salt and pepper.
  2. Beat eggs and mix with milk.
  3. Dip floured chops in egg mixture.
  4. Dip chops in bread crumbs.
  5. Heat oil in skillet.
  6. When hot, add pork chops and brown 3 minutes on each side.
  7. Add chicken broth and garlic.
  8. Cover and cook over medium heat for 45 minutes, or until chops are tender.
  9. Take cover off skillet for last 5 minutes of cooking.

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