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Rocky’s Red Sauce Recipe

June 16th, 2013 by alice  Tags: , , | Print This Post Print This Post

INGREDIENTS

  1. olive oil
  2. 2medium choppedonions
  3. 9-10clovesgarlic, pressed
  4. 3 (8 ounce)canscrushed tomatoes
  5. 3 (4 ounce)canstomato puree
  6. 2largebay leaves
  7. 2tablespoonsparsley
  8. 2tablespoonsoregano
  9. 2tablespoonsbasil
  10. 1tablespoonsugar
  11. cracked pepper

DIRECTIONS

  1. Cover bottom of large stockpot with olive oil.
  2. Add the onions and saute till onions are almost clear.
  3. Add garlic and continue to simmer on low 5-10 minutes.
  4. Add tomatoes and tomato puree, top off with all seasonings and sugar.
  5. Let simmer on low and stir occasionally.
  6. Use for spaghetti, lasagna and pizza sauce.
  7. Freezes very well in ziplock bags or plastic containers.

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