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Reese’s Candy Peanut Butter Cake Recipe

March 2nd, 2013 by alice  Tags: , , , , | Print This Post Print This Post

INGREDIENTS

  1. 1 1/2cupsall-purpose flour
  2. 2teaspoonsbaking powder
  3. 3/4cupsugar
  4. 1/4teaspoonsalt
  5. 1/4cupmargarine(softened)
  6. 3/4cupmilk
  7. 1/3cuppeanut butter
  8. 2eggs
  9. 1/2cup coarsely choppedReese’s Peanut Butter cups

DIRECTIONS

  1. Combine all ingredients except candy in a bowl and mix at a low speed.
  2. Scrape sides of bowl very often.
  3. Beat on high for approximately 3 minutes.
  4. Continue to scape sides of bowl often.
  5. Pour into a greased and floured pan, either a round pan 9 inches or square 8×8 pan.
  6. Sprinkle top of mixture with reese’s peanut butter cups.
  7. Put into a preheated oven of 350 degrees.
  8. Bake for 35 to 40 minutes or until toothpick comes out clean of center.
  9. Can be served warm or cool.
  10. Enjoy!

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