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Ramen and Shrimp Soup Recipe

July 13th, 2013 by alice  Tags: , , | Print This Post Print This Post

INGREDIENTS

  1. 1 (14 1/2 ounce)canchicken broth
  2. 2cupswater
  3. 1 1/2cups frozenstir fry vegetables
  4. 1 (3 ounce)packagechicken-flavored ramen noodles
  5. 1 (4 ounce)canbaby shrimp, drained

DIRECTIONS

  1. Combine broth, water and vegetables in a large saucepan, bring to a boil.
  2. Partially break up noodles; stir into boiling broth.
  3. Reduce heat, cook covered 3 to 4 minutes.
  4. Stir in shrimp and contents of ramen seasoning packet.
  5. Cook 3 to 4 minutes or until thoroughly heated.

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