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Peaches Foster Recipe

March 2nd, 2013 by alice  Tags: , | Print This Post Print This Post

INGREDIENTS

  1. 1/4cupbutter
  2. 1/2cup packeddark brown sugar
  3. 3/4teaspoonground cinnamon
  4. 1/8teaspoonground nutmeg
  5. 2tablespoonsdark rum
  6. 1tablespoonpeach schnapps (optional)
  7. 4peaches, peeled and cut into 8 wedges each
  8. 4scoopsvanilla ice cream

DIRECTIONS

  1. In a large skillet, melt butter over medium heat.
  2. Add sugar, cinnamon and nutmeg, stir and cook 1 minute.
  3. Remove pan from heat, pour in rum and schnapps and ignite.
  4. Place back on burner over medium high heat until flames die out.
  5. Add peach slices, toss gently and cook 1 minute.
  6. Remove from heat and let cool 5 minutes.
  7. In the meantime, scoop ice cream into 4 bowls then spoon peaches and sauce over top.

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