INGREDIENTS

1. INGREDIENTS

2. 1lbground beef, soak in water for 2 hours
3. 1cupshortening(the 1 cup of shortening is NOT a misprint)
4. 1mediumonion, diced
5. 1/3cupchili powder
6. 2teaspoonspaprika
7. 1teaspoonblack pepper, coarsely ground
8. 1teaspoongarlic powder
9. 1teaspooncumin powder
10. 1teaspoonallspice
11. 1teaspoonbasil, dried
12. 1teaspoonsalt
13. 1/2teaspoonoregano, dried

DIRECTIONS

1. PREPARATION:.
2. To get the right consistency, cover the meat with water and soak, in the fridge, for 2 hours.
3. Then take a fork and break up any remaining chunks.
4. Drain the water and go on to browning.
5. You will have some water while browning but it will slowly steam off.
6. Brown beef, onion and shortening.
7. Add remaining ingredients.
8. Simmer for 2 hours.
9. You may have to add some water.