INGREDIENTS

1. 1headcauliflower
2. 4tablespoonsbutter
3. 4ouncesparmesan cheese
4. 1/2cupmayonnaise
5. 1teaspoonhorseradish
6. 1teaspoonrosemary
7. 1/4teaspoongarlic powder
8. 1teaspoonsalt
9. 1teaspoonchicken bouillon

DIRECTIONS

1. Microwave cauliflower and butter in covered microwave dish for 5-10 minutes, until very soft. (Do not add water and do not drain after cooking)
2. Grate Cheese.
3. Add bullion,garlic, rosemary and horseradish.
4. Use stick blender to combine and mash.
5. If you need to wrap up other things before serving set to the side at this point.
6. Right before serving reheat in microwave, blend again with stick blender.
7. Add mayonnaise to taste.