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Mini Doughnuts Recipe

March 16th, 2013 by alice  Tags: , | Print This Post Print This Post

Mini Doughnuts Recipe

INGREDIENTS

  1. 1 1/2cupsall-purpose flour
  2. 3/4cupsugar
  3. 2teaspoonsbaking powder
  4. 1/4teaspoonsalt
  5. 1/4teaspoonnutmeg
  6. 1largeegg
  7. 1/2cupmilk
  8. 1/2cup meltedbutteror margarine
  9. 1/2teaspoonvanilla
  10. 1/2teaspoonground cinnamon

DIRECTIONS

  1. In a bowl, mix flour, 1/2 cup sugar, baking powder, salt, and nutmeg.
  2. In another bowl, beat egg to blend with milk, 1/4 cup melted butter, and vanilla.
  3. Add flour mixture and stir just enough to moisten.
  4. Spoon into well-greased mini muffin tins.
  5. Bake in a 350ºF.oven until golden, about 15 minutes.
  6. Mix 1/3 cup sugar and cinnamon.
  7. Brush doughnut tops with 3 tablespoons melted butter and roll in sugar/cinnamon.
  8. Serve warm or cool.
  9. If making ahead, cool, then store airtight up to 2 days.

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