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Mean Chef’s Rare Seared Tuna Recipe

July 17th, 2013 by alice  Tags: , , , , | Print This Post Print This Post

INGREDIENTS

  1. 1tuna, loin preferably ahi(3 X 6 inch “log” o)
  2. Spice Mix

  3. 2tablespoonschimayo chili powder
  4. 1tablespooncoriander, toasted and ground
  5. 1tablespooncumin seeds, toasted and ground
  6. 1tablespoonkosher salt

DIRECTIONS

  1. Thoroughly and evenly coat the outside of the Tuna loin with the spice mixture.
  2. Sear the Tuna in 2 tablespoons of oil in a very hot skillet for approximately 15 seconds per side.
  3. Allow to cool and slice.

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