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“mamaw’s Banana Bread” Recipe

December 5th, 2012 by alice  Tags: , , | Print This Post Print This Post

INGREDIENTS

  1. 1/2cupall-purpose flour
  2. 3/4cupoil
  3. 3/4teaspoonbaking soda
  4. 3tablespoonsbuttermilk
  5. 1/4teaspoonsalt
  6. 3largebananas, mashed(about 1 cup)
  7. 1cupwhite sugar
  8. 1/2cup choppedpecans
  9. 2eggs, lightly beaten
  10. 1teaspooncinnamon
  11. 1teaspoonbaking powder

DIRECTIONS

  1. Preheat oven to 325 degrees.
  2. Grease and flour an 8 1/2 x 4 1/2 x 2 1/2 inch loaf pan; set aside.
  3. Sift together flour, soda, baking powder, cinnamon and salt.
  4. Add sugar, oil and buttermilk; stir to blend.
  5. Fold in bananas and nuts.
  6. Pour into prepared dish.
  7. Bake 1 hour 10 minutes.
  8. Makes one 2 lb.
  9. loaf.
  10. *I also add a powdered sugar glaze over the top to make a prettier presentation.
  11. Just a tad bit of water, maybe 2 TBSP, mixed with about 3/4 cup of powdered sugar.

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