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Lighter Maple Chocolate Chip Cookies (easy) Recipe

January 5th, 2013 by alice  Tags: , , , , , | Print This Post Print This Post

INGREDIENTS

  1. 1/2cupbutter, softened
  2. 3/4cupbrown sugar
  3. 1/2cupfat free sour cream
  4. 1/2cupmaple syrup
  5. 1teaspoonmaple extractor vanilla extract
  6. 2cupsflour
  7. 1/2teaspoonsalt
  8. 1teaspoonbaking powder
  9. 1 (12 ounce)bagchocolate chips

DIRECTIONS

  1. Preheat oven to 350F, line 1 or two cookie sheets with none stick foil, or lightly greaced foil.
  2. In a medium bowl, vigorously stir together the butter, sugar, and sour cream.
  3. Add the maple syrup and extract.
  4. Gently fold in the flour, salt, baking powder, and chips (do not over mix!).
  5. Spoon 1 tablespoon of the dough onto the cookie sheet (s) and press them down to about 1/4 inch thinkness.
  6. Bake for 8-10 minutes of until golden.

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