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Licorice Cookie Strips Recipe

March 7th, 2013 by alice  Tags: , , | Print This Post Print This Post

INGREDIENTS

  1. 1cupbutter, softened
  2. 1cupsugar
  3. 1cupbrown sugar
  4. 1egg
  5. 2 1/2cupsflour
  6. 2teaspoonsanise seed
  7. 1teaspoonbaking soda
  8. 1/2teaspoonsalt
  9. 1/2teaspooncinnamon
  10. 1/2teaspoonnutmeg

DIRECTIONS

  1. In a mixing bowl, cream butter and sugars.
  2. Beat in egg.
  3. Combine dry ingredients; add to creamed mixture and mix well.
  4. Divide dough into 10 portions; shape each into a 12 inch log.
  5. Place 3 inches apart on ungreased baking sheets.
  6. Flatten with a fork to 1/4 inch thickness.
  7. Bake at 350 degrees for 8-10 minutes or until golden brown.
  8. Cool for 5 minutes; cut diagonally into 1 inch slices.
  9. Remove to wire racks to cool completely.

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