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Kumquat Refrigerator Pie Recipe

April 19th, 2013 by alice  Tags: , | Print This Post Print This Post

INGREDIENTS

  1. 19-inch baked pie crustor graham cracker crust
  2. 8ounces cool whipdessert topping(or equivalent whipped cream)
  3. 2/3cupkumquats, pureed
  4. 1cansweetened condensed milk
  5. 1/2cuplemon juice

DIRECTIONS

  1. Beat the condensed milk with the whipped topping.
  2. Add the lemon juice and beat until thickened.
  3. Add the kumquats, pour in pie shell and chill in refrigerator for several hours.

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