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Jessica’s Easy Turkey and Black Bean Chili Recipe

September 1st, 2013 by alice  Tags: , , , , , | Print This Post Print This Post

INGREDIENTS

  1. 1tablespoonvegetable oil
  2. 2clovesgarlic(minced)
  3. 1/2largeonion(coarsely chopped)
  4. 1lbground turkey
  5. 1 (1 1/3 ounce)packagechili seasoning mix(generic/store brand worked great for us)
  6. 2 (8 ounce)canstomato sauce
  7. 1 (15 ounce)canblack beans
  8. 1 (14 1/2 ounce)candiced tomatoes(we used diced tomatoes with green chillies)
  9. Additional seasoning

  10. chili powder, to taste
  11. cayenne pepper, to taste

DIRECTIONS

  1. In a large pot, over medium-high heat, saute garlic and onion in oil until onions become slightly tender.
  2. Add ground turkey, stir occasionally until cooked throughout.
  3. Once cooked add remaining ingredients (be sure NOT to drain canned items), stirring after each item is added.
  4. Reduce heat and simmer for 15 minutes or so, until heated through and flavors are well blended.

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