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Instant Indian Shahi Halwa Recipe

November 19th, 2012 by alice  Tags: , , | Print This Post Print This Post

INGREDIENTS

  1. 500galmonds, blanched,peeled and ground in a mixer
  2. 400gcondensed milk
  3. 2tablespoons pureghee

DIRECTIONS

  1. Heat ghee in a thick-bottomed pan.
  2. Add the ground almonds.
  3. Stir until they become lightly browned.
  4. Add the condensed milk.
  5. Stir until it thickens and starts leaving the sides of the pan.
  6. Remove onto a lightly greased serving tray.
  7. Garnish with almonds and serve.
  8. Enjoy!

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