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Ice Cream Sundae Dessert Recipe

January 1st, 2013 by alice  Tags: , , , | Print This Post Print This Post

INGREDIENTS

  1. 12ouncessemi-sweet chocolate chips
  2. 1 (12 ounce)canevaporated milk
  3. 1/2teaspoonsalt
  4. 1 (12 ounce)package crushedvanilla wafers, crushed
  5. 1/2cupbutter or margarine, melted
  6. 2quartsvanilla ice cream or flavor of your choiceice cream, softened

DIRECTIONS

  1. In a saucepan over medium heat, melt chocoate chips with milk and salt; cook and stir until thickened, about 25 minutes.
  2. Remove from the heat; set aside.
  3. Combine wafer crumbs and butter; set aside 1 cup.
  4. Press remaining crumbs intoa greased 13x9x2 inch pan.
  5. Chill for 10-15 minutes.
  6. Pour chocolate over crumbs.
  7. Cover and freeze 20-25 minutes or until firm.
  8. Spread the ice cream over chocolate.
  9. Sprinkle with remaining crumbs.
  10. Freeze at least 2 hours before serving.

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