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Herb Mustard Roast Potatoes Recipe

June 5th, 2013 by alice  Tags: , , , | Print This Post Print This Post

INGREDIENTS

  1. 5tablespoonsDijon mustard
  2. 2tablespoonsolive oil
  3. 2clovesgarlic, chopped
  4. 1teaspoonherbes de provence
  5. 2lbs mediumred potatoes, cut into chunks

DIRECTIONS

  1. Preheat oven to 425°F.
  2. Combine mustard, oil, garlic, and herbs in a large bowl.
  3. Add potatoes and toss to coat.
  4. Place on a lightly oiled baking sheet and bake 35-40 minutes or until tender.

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