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Hamburger Steak With Gravy Recipe

January 9th, 2013 by alice  Tags: , , | Print This Post Print This Post

INGREDIENTS

  1. Hamburger steak

  2. 1 1/2lbsground beef
  3. 1/2packageLipton Onion Soup Mix
  4. 1egg, beaten
  5. 1tablespoonWorcestershire sauce
  6. 1teaspoonseasoning salt
  7. 1/2teaspoonblack pepper
  8. 1/2teaspoongarlic powder
  9. 1/3cupself rising flour
  10. Gravy

  11. 1/4cupself rising flour
  12. 1/4teaspoonblack pepper
  13. 2cupsbeef broth

DIRECTIONS

  1. Combine all hamburger ingredients except flour.
  2. Shape into patties and dredge in flour.
  3. Brown patties in oil in heated skillet over medium high heat.
  4. Remove from skillet.
  5. Combine all gravy ingredients in a bowl, mixing well with a whisk.
  6. Pour into skillet, stirring constantly until thickened.
  7. Taste and adjust salt and pepper; can also add a little more seasoned salt.
  8. Place patties into gravy and turn to coat.
  9. Cover, reduce heat and simmer for 15 minutes or until done.

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