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Green Goddess Taco Salad Recipe

June 6th, 2013 by alice  Tags: , , , | Print This Post Print This Post

INGREDIENTS

  1. 1lbextra lean ground beef
  2. 1 (1 ounce)packagetaco seasoning mix
  3. 7 1/4ouncesnacho cheese flavored tortilla chips
  4. 1headiceberg lettuce, in bite-sized pieces
  5. 7 1/2ounceskidney beans, drained
  6. 2mediumtomatoes, diced
  7. 3green onions, sliced
  8. 2cups shreddedMexican blend cheese
  9. 1/4cupgreen goddess salad dressing(secret ingredient!)

DIRECTIONS

  1. Heat skillet to Med-Hi heat with small amount of oil; saute ground beef; brown, and drain well.
  2. Add taco seasoning mix and follow directions of package.
  3. Cool (Maybe be refrigerated for later use).
  4. To assemble: Crush chips into bite-size pieces and add to salad bowl along with the meat,cheese, beans, tomatoes, lettuce, and green onions.
  5. Pour dressing over all and toss to combine.
  6. Serve immediately.
  7. Note: May substitute 2 cups cooked cubed chicken, for beef; sprinkle taco seasoning over chicken and toss to coat.

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