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Garbanzo Guacamole Recipe

August 10th, 2013 by alice  Tags: , | Print This Post Print This Post

INGREDIENTS

  1. 1clovegarlic, peeled
  2. 2/3cup drained cannedgarbanzo beans
  3. 1tablespoonlemon juice
  4. 1/3cup coarsely choppedonions
  5. 1/2cup cubed peeledavocados
  6. 1tablespoon choppedgreen chilies
  7. 1/4teaspoonsalt
  8. 1/4teaspoonpepper
  9. 3/4cup finely chopped seededplum tomatoes
  10. 1/2cup finely choppedgreen onions

DIRECTIONS

  1. Drop garlic through food chute with food processor on; process until minced.
  2. Add beans and lemon juice; process 20 seconds.
  3. Add 1/3 cup onion, avocado, green chilies, salt and pepper; pulse 5 times or until mixture is chunky.
  4. Transfer mixture to a bowl.
  5. Stir in tomato and green onions.
  6. Chill for 30 minutes.
  7. Serve with tortilla chips.

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