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Fluffly Cake Doughnuts Recipe

March 16th, 2013 by alice  Tags: , , | Print This Post Print This Post

INGREDIENTS

  1. 2cupsflour
  2. 3/4cupsugar
  3. 2teaspoonsbaking powder
  4. 3/4cupmilk
  5. 1teaspoonsalt
  6. 2eggs, beaten
  7. 1teaspoonvanilla
  8. 1tablespoonshortening, melted
  9. 1/4teaspoonnutmeg
  10. 1/4teaspooncinnamon
  11. 1cupconfectioners’ sugar
  12. 2tablespoonswater

DIRECTIONS

  1. Preheat oven to 325ºF.
  2. Lightly spray mini doughnut pan with cooking oil.
  3. In a bowl mix together flour, sugar, baking powder and salt.
  4. Add shortening, eggs, milk and vanilla.
  5. Beat until well blended.
  6. Fill each mini doughnut hole 2/3 full.
  7. Bake 8 minute or until top springs back when lightly touched.
  8. Cool.
  9. Remove from pan and dip into glaze.
  10. Decorate as desired.

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