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Deep Dish Spaghetti Pie Recipe

August 19th, 2013 by alice  Tags: , , , | Print This Post Print This Post

INGREDIENTS

  1. 6ounces uncookedspaghetti
  2. 2eggs, slightly beaten
  3. 1/4cup gratedparmesan cheese
  4. 1lbground beef
  5. 1/4cup choppedonions
  6. 1 (14 ounce)jarspaghetti sauce
  7. 1 (11 ounce)cancorn, drained
  8. 1smallgreen pepper, cut into rings
  9. 1cup shreddedmozzarella cheese

DIRECTIONS

  1. Cook spaghetti, drain; rinse with hot water.
  2. Heat oven to 350 degrees.
  3. Grease a 10 inch pie pan or 9 inch square pan.
  4. Combine cooked spaghetti, eggs, and parmesan cheese; toss lightly.
  5. Place in greased pan and press evenly over bottom and up sides of pan to form crust.
  6. Set aside.
  7. In large skillet, brown ground beef with onion until beef is cooked.
  8. Drain.
  9. Stir in spaghetti sauce and corn.
  10. Spoon evenly over crust.
  11. Top with green pepper rings and sprinkle with parmesan cheese.
  12. Bake at 350 degrees for 25 to 30 minutes.
  13. Let stand 5 minutes before serving.

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