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Creamy Spaghetti and Ham Bake Recipe

May 12th, 2013 by alice  Tags: , , | Print This Post Print This Post

INGREDIENTS

  1. 8ouncesspaghetti, cooked and drained
  2. 1tablespoonoil
  3. 2tablespoonsbutter
  4. 8ouncesmushrooms, sliced
  5. 4green onions, sliced
  6. 1 1/2cups dicedham
  7. 3tablespoonsflour
  8. 1cupchicken broth
  9. 1cupmilk
  10. 1/2cup gratedparmesan cheese
  11. 1/2cupcheddar cheese

DIRECTIONS

  1. In a skillet, melt butter with oil, saute mushrooms until tender.
  2. Add green onions and ham, saute for 2 more minutes.
  3. Stir in flour, gradually add broth and milk.
  4. Add cheese,stirring until smooth and thickened.
  5. Salt and pepper to taste.
  6. Combine with spaghetti and pour into a lightly buttered deep dish pie plate or casserole.
  7. Top with buttered bread crumbs, if desired.
  8. Bake for 20 minutes at 325*.

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