- 1 (1 ounce)packethidden valley ranch dressing mix
- 1 (16 ounce)containersour cream
- 1 (10 ounce)boxfrozen spinach, thawed and squeezed tight to drain
- 1 (8 ounce)canwater chestnuts, drained and chopped
- Mix together, chill and serve.
- Serving suggestion: Hollow out a round loaf of french bread and fill with dip.
- Serve with bread cubes and fresh vegetables.