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Crazy Crust Sausage Pizza Recipe

July 6th, 2013 by alice  Tags: , , , | Print This Post Print This Post

INGREDIENTS

  1. 1 1/2lbsbulk pork sausage
  2. 1cupunbleached flour
  3. 1teaspoonsalt
  4. 1teaspoonitalian seasoningor oregano
  5. 1/8teaspoonpepper
  6. 2eggs
  7. 2/3cupmilk
  8. 1/4cup choppedonions
  9. 4ounces slicedfresh mushrooms, if desired
  10. 1 (8 ounce)cantomato sauce
  11. 1-2teaspoonoregano leaves
  12. 1cup shreddedmozzarella cheese

DIRECTIONS

  1. Heat oven to 425 degrees.
  2. In a large skillet, brown sausage; drain.
  3. Lightly grease a 14 or 12-inch pizza pan and dust with flour or cornmeal.
  4. Lightly spoon flour into measuring cup; level off.
  5. In small bowl, combine flour, salt, Italian seasoning, pepper, eggs and milk; blend until smooth.
  6. Pour batter into prepared pan; tilting pan so batter covers bottom.
  7. Layer topping of meat mixture, onion and mushrooms over batter.
  8. Bake on low rack in oven for 25 to 30 minutes or until pizza is deep golden brown (Deep brown gives a crisp crust).
  9. Combine tomato sauce and oregano; drizzle on pizza and sprinkle with cheese.
  10. Return to oven and bake for 10 to 15 minutes.

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