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Cranberry Pecan Salad With Feta Cheese Recipe

January 27th, 2008 by alice  Tags: , , , ,

INGREDIENTS

  1. 1-2cupsalad greens
  2. 2tablespoons crumbledfeta cheese
  3. 2tablespoonsdried cranberries
  4. 2tablespoons choppedpecans
  5. oilvinaigretteor raspberry vinaigrette dressing(I use My Favorite Oil and Vinegar Dressing)

DIRECTIONS

  1. Place salad greens in a bowl.
  2. Top with cheese, cranberries and pecans.
  3. Use as much dressing as you prefer, but I like to go light on the dressing.
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Posted in Recipes | 1 Comment »


One Response

  1. Topic Talk—Thanksgiving Comfort Food! : Mom it Forward Says:

    [...] Alice at Plain Cook. [...]

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