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Crab and Broccoli Alfredo Recipe

October 6th, 2013 by alice  Tags: , | Print This Post Print This Post

INGREDIENTS

  1. 1lbthin spaghetti
  2. 2tablespoonsolive oil
  3. 1smallonion, sliced
  4. 1sweet red pepper, sliced
  5. 1bunchbroccoli, separated into flowerets
  6. 2clovesgarlic, finely chopped
  7. 2cupshalf-and-half
  8. 1/2cupbutter
  9. 1cup gratedparmesan cheese
  10. 1teaspoonsalt
  11. 1/2teaspoonliquid hot pepper sauce
  12. 1lbcrabmeat or imitation crabmeat, coarsly shredded.
  13. lemon slices(to garnish)

DIRECTIONS

  1. Cook spaghetti according to package instructions.
  2. Meanwhile, heat oil in large skillet over medium-high heat.
  3. Add onion and red pepper; cook 3 minutes.
  4. Add broccoli and garlic; cook, stirring occasionally, 5 mintues or until tender.
  5. Heat half-and-half and butter in small saucepan until butter is melted.
  6. Stir in cheese, salt, and hot pepper sauce.
  7. Add cream mixture and crabmeat to skillet.
  8. Heat through over medium heat.
  9. Toss with cooked, drained pasta in large bowl.
  10. Garnish with lemon.

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