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Corn and Black Bean Sauce Recipe

September 13th, 2013 by alice  Tags: , , , | Print This Post Print This Post

INGREDIENTS

  1. 1tomato, chopped
  2. 50gred onions, chopped
  3. 2spring onions, chopped
  4. 1garlic clove, pressed
  5. 2tablespoonslime juice
  6. 175gcorn, canned
  7. 80gblack beans, drain and reserve liquid
  8. salt
  9. pepper
  10. 2tablespoonssweet asian chicken chili sauce
  11. 2tablespoonsfresh coriander

DIRECTIONS

  1. Combine all ingredients and refrigerate until serving.
  2. Use the reserved bean liquid to moisten, if needed.
  3. It is preferable to let the sauce stand a little so the spices can work through.

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