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Cinnamon Rolls Using Cakemix! Recipe

October 23rd, 2012 by alice  Tags: , , , | Print This Post Print This Post

INGREDIENTS

  1. 2 1/2cupswarm water
  2. 2packagesdry yeast
  3. 1yellow cake mix
  4. 1cupflour
  5. 3eggs
  6. 1/3cupoil
  7. 1teaspoonsalt
  8. 5 1/4cupsflour
  9. Filling

  10. 3/4cupmargarine or butter, softened
  11. 1cupbrown sugar
  12. 2teaspoonscinnamon

DIRECTIONS

  1. Disolve yeast in water for 3 minutes.
  2. Add cake mix, 1 cup flour, eggs, oil and salt.
  3. Beat until bubbles appear.
  4. Slowly add 5 1/4 Cups flour to make a soft dough.
  5. Knead for 5 minutes.
  6. Let rise until doubled.
  7. Roll 1/4 inch thick.
  8. Spread with butter.
  9. Sprinkle with brown sugar and cinnamon.
  10. Roll up jelly roll style.
  11. Cut into 1 1/2 inch slices.
  12. Place in greased 9 x 13 pan.
  13. Allow to raise until doubled.
  14. Bake at 350F for 25 minutes.

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