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Chunky Chocolate Bars Recipe

July 18th, 2013 by alice  Tags: , , | Print This Post Print This Post

Chunky Chocolate Bars Recipe

INGREDIENTS

  1. 350gchocolate, chopped into small pieces
  2. 115gunsalted butter
  3. 400gcondensed milk
  4. 225gchocolate hazelnut chocolate chip biscuits or your favouritebiscuits, broken
  5. 165gmixed dried fruit, of your choice(eg raisins, dried peaches,dried apple, dried apricots)
  6. 50g your favouritenuts, roughly chopped(eg hazelnuts, macadamias, cashews, slivered almonds, pecans etc)

DIRECTIONS

  1. Line a 28X18cm cake tin with clear film (cling wrap).
  2. Melt the chocolate and butter in a large bowl over a pan of simmering water or microwave.
  3. stir until mixed.
  4. pour the condensed milk into the chocolate and butter mixture.
  5. beat with spoon until creamy.
  6. add the broken biscuits, fruit, nuts.
  7. mix well until all combined.
  8. tip the mixture into prepared pan leaving top rough.
  9. cool then chill til set.
  10. lift out of tin using the clear film and then peel off.
  11. cut into bars and serve at once.
  12. leave refrigerated.

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