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Chocolate Cake With Raspberry Sauce Recipe

August 19th, 2013 by alice  Tags: , , , | Print This Post Print This Post

INGREDIENTS

  1. 2 1/2cupsflour
  2. 1 1/2teaspoonsbaking soda
  3. 1/2cupcocoa
  4. 1cupsugar
  5. 1/2teaspoonsalt
  6. 1egg, beaten
  7. 1/3cupbutter, melted
  8. 1 1/4cupssour milk(put 1 Tablespoon vinegar in a measuring cup, add milk to 1 1/4 cup and let sit 5 minutes)
  9. 3/4cupwalnuts, chopped (optional)
  10. smucker natural redraspberry flavored syrup
  11. 1-2cupfresh red raspberries

DIRECTIONS

  1. In a large bowl, sift together flour, baking, soda, cocoa, sugar and salt.
  2. In a smaller bowl combine the egg, melted butter and sour milk.
  3. Add the wet ingredients to the dry ingredients and stir just until blended.
  4. Fold in nuts, if desired.
  5. Pour batter into a greased 9x5inch loaf pan.
  6. Bake at 350 degrees for 50-60 minutes, or until toothpick inserted comes out clean.
  7. Do not overbake.
  8. Presentation: Place a pieve of warm bread on a small plate.
  9. Drizzle Smucker’s natural red raspberry syrup over bread and around plate.
  10. Garnish with fresh red raspberries.

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