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Chipotle Enchilada Sauce Recipe

May 31st, 2013 by alice  Tags: , , | Print This Post Print This Post

INGREDIENTS

  1. 2tablespoonsbutteror oil
  2. 2tablespoonsflour
  3. 1cupbroth(beef or veggie or chicken)
  4. 1cupwater
  5. 1teaspooncumin
  6. 3clovesgarlic, minced
  7. 1teaspoonoregano
  8. 3-4 cannedchipotle chiles, seeded and minced
  9. 2tablespoonsadobo sauce, from can
  10. 2tablespoonssour cream

DIRECTIONS

  1. Melt the butter in a small saucepan.
  2. Stir in flour.
  3. Cook this roux until it is light brown.
  4. Remove pan from heat and slowly stir in broth.
  5. Place pan over medium heat and whisk in water.
  6. Add the spices, garlic, chiles, and adobo sauce.
  7. Simmer uncovered for 20 minutes.
  8. Whisk in sour cream.

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