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Chilled Avocado & Cucumber Soup Recipe

January 23rd, 2013 by alice  Tags: , , | Print This Post Print This Post

Chilled Avocado & Cucumber Soup Recipe

INGREDIENTS

  1. 1avocado
  2. 1/2English cucumber or4 smallcucumbers
  3. 1/2cupyogurt
  4. 1 1/2cups ice-coldwater
  5. 1jalapeno pepper or2 teaspoonscayenne pepper
  6. 2tablespoonssugar
  7. 2tablespoonslime juice
  8. 1 1/2teaspoonssalt
  9. 1/4teaspoonpepper
  10. 1green onion
  11. 3tablespoons choppedcilantro
  12. 1clovegarlic

DIRECTIONS

  1. If using jalapeno pepper, remove seeds and chop coarsely.
  2. Peel and chop cucumbers into small cubes.
  3. Do the same with the avocado.
  4. Now, put everything into blender or food processor and process till smooth.
  5. Thin mixture to desired consistency with extra water, then season again with salt and pepper to your liking.
  6. Chill for 2 hours in fridge.
  7. Garnish options: sprig of mint, couple of cilantro leaves, chopped tomatoes, couple of grilled shrimp or scallops, or some sour cream.

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