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Chicken Macaroni Bake Recipe

June 27th, 2013 by alice  Tags: , , | Print This Post Print This Post

INGREDIENTS

  1. 1/4cuponions, chopped
  2. 1tablespoonbutter
  3. 1 (10 1/2 ounce)cancondensed cream of chicken soup(I use Healthy Request)
  4. 1cupcooked chicken, shredded
  5. 1/2cupfat-free evaporated milk
  6. 1cup shreddedsharp cheddar cheese
  7. 2cupscooked macaroni

DIRECTIONS

  1. Preheat oven to 350 degrees.
  2. Brown the onion in butter.
  3. Add the soup, chicken, milk and 3/4 cup cheese; heat until the cheese melts.
  4. Pour the sauce over the cooked macaroni and pour into a 1 1/2 quart casserole that has been sprayed with non-stick cooking spary.
  5. Sprinkle remaining cheese on top.
  6. Bake in preheated oven for 30 miutes or until hot.

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