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Chicken Breast With Roasted Potatoes Recipe

October 25th, 2013 by alice  Tags: , , , | Print This Post Print This Post

Chicken Breast With Roasted Potatoes Recipe

INGREDIENTS

  1. 1tablespoonolive oil
  2. 3chicken breasts, bone in and skin on
  3. 1 1/2lbs ruby gold petitepotatoes
  4. Spice mixture

  5. 1teaspoondried rosemary
  6. 1teaspoongarlic powder
  7. 1teaspoondried parsley
  8. 1/2-1teaspoonchili powder
  9. 1teaspoonpaprika
  10. 1teaspoonpowdered chipotle pepper
  11. 1teaspoonsalt
  12. 1teaspoonsugar

DIRECTIONS

  1. Blend all the ingredients for spice mixture.
  2. Rub chicken with spice mixture.
  3. Let chicken marinade in refrigerator for 6 hours.
  4. On the stove top heat oil in a large oven safe pan.
  5. Brown chicken on all sides add potatoes toss to distribute evenly through out pan.
  6. Place in 350 degree oven till meat registers 185 degrees.
  7. About 30 minutes.
  8. If potatoes are not done remove chicken and place potatoes bake in oven.
  9. This is when I would raise the temperature of the oven to 425 to get them crispy!

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