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Cheesecake Cookies Recipe

September 4th, 2013 by alice  Tags: , | Print This Post Print This Post

INGREDIENTS

  1. Crust

  2. 1/3cupbrown sugar
  3. 1cupall-purpose flour
  4. 1/2cup finely choppedwalnuts
  5. 4tablespoons meltedbutteror margarine
  6. Filling

  7. 1 (8 ounce)packagecream cheese
  8. 1/4cupgranulated sugar
  9. 1tablespoonlemon juice
  10. 2tablespoonssour cream
  11. 1teaspoonvanilla extract
  12. 1egg

DIRECTIONS

  1. In a small bowl, combine the sugar, flour and walnuts.
  2. Mix in the melted butter until crumbly.
  3. Reserve 1/2 cup of crumbs for top.
  4. Press remainder evenly in a 8″ x 8″ pan, and bake at 350F for 12-15 minutes.
  5. For filling, beat the cream cheese, sugar, lemon juice, sour cream, vanilla and egg until creamy.
  6. Pour into the baked crust, and sprinkle with remaining crumbs.
  7. Bake at 350F for about 30 minutes.
  8. When cool, cut into 2″ squares.
  9. Cover and refrigerate.
  10. Optional: for extra color, decorate with strawberry halves.

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