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Cantaloupe Sorbet Recipe

March 9th, 2013 by alice  Tags: , | Print This Post Print This Post

Cantaloupe Sorbet Recipe

INGREDIENTS

  1. 1/2cupsugar
  2. 1cupwater
  3. 4cups freshcantaloupeor frozencantaloupe, chopped in bite sized pieces, slightly thawed
  4. 1tablespoonlemon juice

DIRECTIONS

  1. Mix together sugar and water in a heavy saucepan.
  2. Bring to a boil.
  3. Reduce heat to low, and simmer and stir until sugar is melted.
  4. Remove from heat, place in refrigerator and cool completely.
  5. Puree cantaloupe and lemon juice, and sugar water.
  6. Start ice cream maker and pour mixture through hole in lid.
  7. Freeze according to ice cream maker directions.

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